Casa Caputo Milan Masterclass

What’s the right temperature for baking pizza in a home oven? What kind of flour should I use? How much yeast do I need? If, like us, you’re a pizza lover and want to learn all the secrets to makingan authentic Neapolitan pizza with your own hands, join the CASA CAPUTO Pizza Classes. Throughout the Caputo Pizza Village Milano event— from September 8 to 13, 2026 —our master pizza makers will hold evening classes for non-professionals, teaching them all the techniques needed to make an authentic Neapolitan pizza “at home.” Each class, organized in collaboration with Casa Caputo, will be open to a group of up to 16 people (two classes are scheduled each day).